Fresh trout smoked in a home smokehouse - a true gourmet feast! Our trout come from local, organic farms and are carefully prepared in a traditional home smokehouse. Smoked on natural wood, they acquire a unique, deep aroma and golden skin, while their meat remains juicy and tender. No artificial additives or preservatives - just natural ingredients and a passion for good taste. Perfect for sandwiches, salads, appetizers or as a stand-alone dish. Each serving is a guarantee of freshness and unique taste. Order and enjoy the real quality!
* Product made to order, lead time 7 working days, + shipping.
PRICE: 60zl/kg
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